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STAR Project awarded £5,000 grant to tackle food insecurity with dignity

The STAR Project, an award-winning community organisation based in Renfrewshire, has been awarded a £5,000 grant in support of its efforts to combat food insecurity whilst promoting dignity and resilience. Established in 1999, the STAR Project delivers long lasting positive social outcomes; building safer, more connected communities.

Commenting on the funding award, a representative said “We are absolutely delighted to receive this funding award that ensures the continuation of our vital Development Worker (Resilience) position. Responsible for the development of both our free and subsidised dignified food provision, this post will allow us to support at least 4000 people, tackling food insecurity alongside building confidence and skills with food, while changing attitudes to food waste.”

Since its founding the STAR Project has been committed to addressing food insecurity with dignity. In response to community feedback, it launched Renfrewshire’s first Community Fridge in 2019. The onset of the COVID-19 pandemic led to a dramatic 1,500% increase in demand for food, revealing how quickly people became dependent on free food services due to bare supermarket shelves and uncertainty. Recognising this growing reliance, the STAR Project took proactive steps to create sustainable solutions rather than short-term fixes.

In October 2020, the organisation launched Pantry Plus, a resilience-based food initiative aimed at reducing dependence on free food provision. The project focused on encouraging intrinsic motivation, budgeting, and environmental responsibility, including reducing food waste and single-use plastics. The pilot was a success, with all participants transitioning away from exclusive reliance on free food. Despite fears that the cost of living crisis would reduce participation, Pantry Plus grew in popularity due to its affordability, offering food at least 40% cheaper than supermarkets, and flexibility in meeting community needs. It continues to be a vital service, with profits helping to sustain the Community Fridge and support those most in need.

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